News

The UK agricultural sector faces considerable challenges in the post-Brexit environment with farmers and landowners increasingly...

Marketing your business to get the sales and enquiries you want has never been harder. Competition is intense, and the way...

Family-run Bays Brewery in Paignton has once again teamed up with its friends at Paignton Zoo to launch its cheekiest charity brew...

Did you know that this year it’s Clipper’s 40 th Birthday? To celebrate they are launching a new DORSET BRANDED ENVELOPE, STRING &...

We are thrilled to be joining Taste of the West's community because we believe it's a sign of great products from great companies...

Taste of the West member and leading South West producer of traditional ales, Dartmoor Brewery, has taken its next step towards...

In today’s dynamic economic landscape, owner-managed businesses in the UK face many challenges, ranging from economic slowdowns to...

Gordon Ramsey's battles with squatters have ended – but how could he have avoided the drama? On 13 April 2024, a group of at least...

Process Improvement Works are a massive aspect of what Stancold can offer to Taste of the West’s food-producing members, but what...

Helston-based, Moosh Mallows is to appear on Channel 4‘s Aldi’s Next Big Thing. Moosh Mallows, producers of marshmallows has been...

Here in the South West, Spring is definitely in the air – which is great news for all of us given the wet, protracted winter we've...

An Exeter College teacher has been recognised for his knowledge and skill in the kitchen. Hospitality teacher Paul Carne...