The Galley Restaurant
The Galley Restaurant,
41 Fore Street,
Topsham,
EX3 0HU
01392 876078
Serving the very best of 'Devon on a Plate' The Galley Restaurant Topsham has a waterside location with stunning views. We serve the freshest prime Fish & Seafood and local produce and offer a 2 & 3 Course Set Menu served with style, passion and care, with a carefully selected Wine List to match. The Galley is a 48 seater restaurant in a 15th century building with local staff. Head Chef Jack Harvey.
| Award | Description | Category | Year | Result |
|---|---|---|---|---|
| South West Fine Dining | "The Galley is an unassuming delight in Topsham, offering high quality locally sourced food at a very reasonable and affordable price. Dishes were clearly cooked with love and attention, and both looked and tasted fantastic. Expectations were high, but the Galley didn’t disappoint in any way. I’d have no hesitation about returning to the Galley and would gladly recommend it to friends and family looking for a high quality, fine-dining experience." - Taste of the West Judges 2024 |
Hospitality - Fine Dining | 2024 | Gold |
| Best South West Fine Dining | Mitchell Restaurants Ltd t/a The Galley | Champion Hospitality - Best South West Fine Dining | 2023/2024 | Finalist |
| Best South West Fine Dining | Mitchell Restaurants Ltd t/a The Galley | Champion Hospitality - Best South West Fine Dining | 2023/2024 | Champion |
